Flourless Carrot Cake
From New York Times. 10 ingredients
Ingredients
- 8 oz. almond flour
- 1/4 c. date powder
- 1/8 t. salt
- 1 t. cinnamon
- 1/2 t. nutmeg
- 2 t. lemon zest
- 4 eggs
- 1/4 c. honey
- 1 t. vanilla
- 2 c. finely grated carrots
Directions: on the original recipe
Source: NYT Cooking (New York Times)