Chocolate Chip Cookies
From Julie. Serves 4 dozen large cookies. 9 ingredients
Ingredients
- Combine, set aside:
- 3 1/2 c. flour
- 1/2 T. baking soda
- Cream within an inch of its life:
- 1 pkg (6 oz) instant vanilla pudding (chocolate pudding is a nice variation, too)
- 1 1/2 c. margarine
- 1 c. brown sugar
- 1/2 c. granulated sugar
- 1/2 T. vanilla
- Add and beat until fluffy:
- 3 eggs
- Beat in flour mixture. Stir in:
- 3 c. chocolate chips (I like using a mixture of milk chocolate and semi-sweet)
Directions
- Scoop onto cookie sheets with a large cookie scoop. Bake at 375, 12 minutes (less time if you’re using a smaller cookie scoop).
Notes
Marked in the cookbook's favorites list as a favorite of Kelsey, Bronwen and Emma. Called "Chocolate Chip Pudding Cookies" in Gift Recipe Favorites (same recipe). From the family cookbook “Our Favorite Recipes”.