Hawaiian Sweet and Sour Ham
From Julie. 9 ingredients
Ingredients
- Stir and simmer together until thick:
- 2 T. brown sugar
- 1 1/2 T. cornstarch
- 1 T. vinegar
- 2 t. prepared mustard
- 1 can (9 oz) pineapple tidbits
- juice from the pineapple, plus water, to equal 3/4 c.
- 1 - 2 t. soy sauce
- 2 c. ham, cut in julienne strips
- cooked rice, for serving
Directions
- Stir and simmer together until thick: the brown sugar, cornstarch, vinegar, mustard, pineapple tidbits, pineapple juice plus water (to equal 3/4 c.) and soy sauce.
- Brown 2 c. ham in julienne strips. Add to sauce.
- Serve over cooked rice.
Notes
Marked in the cookbook's favorites list as a favorite of Kelsey, Bronwen and Emma. (Listed in the cookbook index as "Ham and Pineapple on Rice".) From the family cookbook “Our Favorite Recipes”.